Journey to Peru - Menu

Peruvian Ceviche

A refreshing dish of fresh fish marinated in tangy lime juice, mixed with red onions, cilantro, and chili peppers, served with sweet potatoes, Peruvian corn, and lettuce for a perfect balance of flavors and textures

Lomo Saltado

Or chef's classic Peruvian stir-fry of tender beef, onions, tomatoes, and bell peppers in a savory soy-based sauce, served with rice and crispy fries

Peruvian Grilled Chicken

A flavorful, juicy roasted chicken with perfectly crisp, golden-brown skin, served with French fries, fresh salad, and creamy ají verde sauce for a spicy kick. A true Peruvian classic!

Peruvian Flan

A rich and creamy caramel custard dessert, made with sweetened condensed milk, eggs, and vanilla, topped with a golden layer of caramel sauce. It’s smooth, indulgent, and melts in your mouth—a perfect sweet treat!